Cheesy Bacon Bites
4 oz. cream cheese, softened
1/4 cup Real Bacon Pieces
2 tablespoons chopped onions
1/8 teaspoon black pepper
1 package (8 ounce) refrigerated crescent rolls
Preheat oven to 350° F.
Combine cream cheese, bacon, onion and pepper in a Batter Bowl.
Separate crescent rolls into rectangles.
Pinch seams together. Spread cheese mixture on each rectangle.
Roll up, starting at longest side, and seal.
Cut each roll into 16 slices.
Place slices cut side down, on flat baking stone or cookie sheet. Bake for 15 minutes or until golden brown. Serve warm.
Yields: 32 appetizers
**Real Bacon Pieces can be found in the Salad & Dressing Section of most grocery stores.